Why Empanadas Are a New York Favorite
Few foods are as versatile as the empanada. Originating from Spain and Latin America, this handheld pastry has become a staple in cities around the world. In New York, where diversity shapes the dining scene, empanadas have earned a well-deserved place among the city’s must-try foods.
What makes them so popular?
- They are portable and perfect for a quick lunch on the go.
- They can be light or hearty, depending on the filling.
- They work as an appetizer, snack, or main dish.
- They offer variety—from classic beef to vegetarian options.
This versatility makes them perfect for both lunch and dinner, whether you want something quick or prefer to enjoy them as part of a larger meal.
Where to Find the Best Empanadas NYC for Lunch or Dinner
New York is full of places serving empanadas—from food trucks to high-end restaurants. But if you’re searching for the best empanadas NYC for lunch or dinner, one name consistently stands out: Porteño Restaurant NYC.
Located near Hudson Yards and the High Line, Porteño specializes in Argentinian cuisine, and empanadas are one of their signature offerings. Handmade daily, they reflect the care and authenticity that sets them apart from mass-produced options.
What Makes Porteño’s Empanadas the Best
- Authentic Recipes
Porteño stays true to Argentina’s traditions, offering empanadas with fillings that capture the heart of the cuisine. From seasoned beef to chicken and vegetarian choices, each one reflects the flavors you’d find in Buenos Aires. - Quality Ingredients
Only fresh meats, vegetables, and spices are used. The dough is prepared by hand, giving every empanada the right balance of crisp outside and tender inside. - Perfectly Baked
Porteño empanadas are baked until golden brown, never greasy, making them lighter and more enjoyable whether for a midday meal or dinner. - Great as a Meal or Starter
At lunch, they work as a quick, filling option. At dinner, they are perfect for sharing before moving on to a steak or another entrée.
Lunch at Porteño
For lunch, empanadas are one of the most convenient and satisfying choices. Many people visiting Hudson Yards or walking the High Line stop at Porteño for a casual meal that doesn’t compromise on flavor.
Pair your empanadas with a salad, roasted potatoes, or a light soup, and you have a balanced, flavorful lunch that keeps you energized without slowing you down.
Dinner at Porteño
At dinner, empanadas take on a different role. They are the ideal appetizer to share at the table before moving on to one of Porteño’s famous steaks.
Imagine starting with empanadas, then enjoying:
- Bife de chorizo (sirloin) grilled on a traditional parrilla.
- Entraña (skirt steak), tender and full of flavor.
- Ojo de bife (ribeye), rich and indulgent.
Add a glass of Malbec and you have a meal that combines the comfort of Argentinian tradition with the energy of Manhattan dining.
Empanadas Beyond Tradition
Another reason Porteño shines is its ability to adapt empanadas for modern diners. Vegetarian and lighter options make them appealing to a wide range of guests. This flexibility makes them perfect for families, groups of friends, or anyone curious to explore Argentinian flavors in a comfortable, approachable way.
Why Choose Porteño for Empanadas in NYC?
While the city offers many empanada options, Porteño has built a reputation for excellence thanks to:
- Proximity: Just steps away from Hudson Yards and the High Line.
- Atmosphere: Cozy and family friendly, but elegant enough for dinner with friends or a date.
- Full Experience: Empanadas are just the beginning—the menu showcases the best of Argentina.
- Consistency: Whether you stop in for lunch or plan a full dinner, the empanadas are always fresh and flavorful.
Final Thoughts
If you’re searching for the best empanadas NYC for lunch or dinner, look no further than Porteño. Whether you want a quick bite in the middle of the day, a starter before a hearty steak dinner, or simply an authentic taste of Argentina in Manhattan, these empanadas deliver every time.
Next time you’re near Hudson Yards or walking along the High Line, step into Porteño and try them for yourself. You’ll understand why they are not just good—they’re some of the best empanadas NYC has to offer.
